We understand that it can be hard to plan dinner, and maybe you're tired of eating the same old thing every day. Fortunately for you, we are ready to take care of all of your dining wants and needs!
*Italian Thursday
~Fried Zucchini…Golden Zucchini, hand breaded and fried, and served with Basil Ranch
~Stuffed Banana Pepper…A sweet Banana Pepper stuffed with Ground Beef, Rice, Tomato Sauce, and Cheese then baked to perfection
*Seafood Friday
~Crab Legs…Over a pound and a half of sweet, buttery Snow Crab Legs with your choice of two sides
~Sesame Seared Salmon…Our eight ounce Scottish Salmon, seared with Sesame Seeds and drizzled with a Soy Ginger reduction
*Saturdays featured Filet
~French Onion…Our six ounce Halperns Filet, cooked to your liking, then served over toasted Ciabatta, with melted Swiss and a Beef & Onion Au Jus
