TONIGHT…We have two great flavors from far away lands coming out of the kitchen to your dinner table.
Our featured starter for the night is Baba Ganoush, a savory Eggplant dip made with Garlic, Tahini, and a blend of spices, then served with toasted Pita Points.
Our featured entree is Pasta Carbonara! This rich, comforting bowl combines Spaghetti with Bacon and Onion, farm fresh Egg, White Wine, and Parmesan, made even better with the addition of Chicken, Shrimp, or Salmon.
Dinner specials will get started at 4:30 today, and will be available for dine-in service, curbside takeout, and delivery
