TONIGHT…It may be cold and blustery out side, but we have the warm, friendly atmosphere to shine through cold.
We have our Maple Bacon Salmon happening. This features our Scottish Salmon, seared to perfection, and topped with locally sourced Maple Syrup, crispy Bacon, and fresh Green Onion.
And Fridays at The Dish aren't complete without a plate full of buttery Snow Crab Legs!
Stop in for a locally brewed beer, and the fresh food you know and love. Dinner specials will be available starting at 4, for dine-in service, curbside takeout, and delivery.





Source