TONIGHT…Fridays are a great day to get your seafood fix, which is why The Dish should be your dinner destination this evening!
We are featuring our eight ounce Scottish Salmon with a Lemon Gastrique, a basic sweet and sour reduction, and seasoned with our Brown Sugar & Citrus Rub.
And Fridays aren't complete without a plate of Snow Crab Legs in front of you.
Ease into your dinner with our famous Kale & Kielbasa soup.
Dinner specials get started at 4, and will be available for dine-in service, and curbside takeout.
