TONIGHT…Friday is finally here, and we have some tasty options for your Halloween eve festivities!
We have our Maple Bacon Salmon happening for you! Our eight ounce Scottish Salmon is seared to perfection, then glazed with a Maple Tamari Glaze featuring West Virginia Pure Maple Syrup, crisp Bacon, and Green Onion.
And Fridays aren't complete without a plate full of tasty Crab Legs! You can't go wrong when over a pound and a half of Snow Crab Legs are sitting in front of you.
Dinner specials will get started at 4, and will be available for dine-in service, curbside takeout, and delivery.
