TONIGHT…Friday has finally arrived, and what better way to spend it than at The Dish. As we do every Friday, Crab Legs are on the menu, which comes with your choice of two sides. We are also featuring our
eight ounce Scottish Salmon with Citrus Rub, fresh Dill and Grilled Lemon. If you’re looking for a sweet ending to your evening, try a slice of our Apple Brown Betty with a scoop of All-Natural Vanilla Bean Ice Cream.
