Tonight at The Dish Cafe…
November is time to be thankful, and there is much to be thankful for! That is why we are dishing out our favorite, most flavorful specials through this festive, yet chaotic time of year.
We will have our Sesame Seared Ahi-Tuna plate to start your evening.
Our entree will be our Hot Italian Sausage Bolognese. We take our time on this sauce to make sure every single ingredient is savored.
#whole #fresh #local
