TONIGHT…After a very festive break from the action, we are back to doing what we love: serving up some tasty food! And we have a good one back on the special board.
Steak au Proivre is happening once again. Our six ounce Halperns Filet Mignon, seasoned with Black Pepper and seared to your liking, then topped with a silky Brandy Cream Sauce.
This is happening tonight at 4, and will be available for dine-in service, curbside takeout, and delivery.
