This week at The Dish Cafe…
Every day of the week we bring you a flavor creation that sets us apart from the rest. This time of year is even more fun, as the weather provides for more comforting dishes, and an ever-changing soup menu, we also like to revisit some past favorites and improve on these flavor profiles.
*Monday’s Swift Level featuredBurger
~The Cowboy…Our six ounce grass fed beef patty, cooked to your liking, with Bacon, Pepperjack Cheese, Caramelized Onion, Lettuce, Tomato, a smoky BBQ Aioli, and crispy Fried Jalapeno
~Chicken BLT Tacos…Tender seared Chicken, crisp Bacon, Artisan Lettuce, Diced Tomato, Avocado Sour Cream, and our famous Pimento Cheese… More