This Week at Dish Feb. 5

This week at The Dish Cafe…
If the work week seems to be dragging by, just remember that our daily specials can leave you full of food instead of emotions.
#TacoTuesday we will have our Sriracha Lime Chicken Tacos. Grilled chicken, glazed with our sriracha lime sauce, pico, cherry pepper slaw, monterey jack cheese, and topped with an avocado sour cream. Sweet, tangy, heat…all wrapped in three flour tortillas.
We will also have our Southwestern Burger. If you haven’t had this, now is your chance. Locally raised, grass-fed beef from Swift Level Farms is the perfect platform for chipotle aioli, guacamole, pepper jack cheese, and fried onion.
Wednesday our #PieOfTheWeek will be a Supreme Pie. This will be loaded with an array of fresh veggies and meats, our mozzarella parmesan blend, and house-made sauce all on our fresh and crisp pizza dough!
#whole #fresh #local