There is a lot of uncertainty in everyone's life, but you can always rely on food to get you through the moments. Especially when that food is a fresh dinner special from The Dish.
Here is what we have lined up for you…

*Italian Thursday
~Ahi-Tuna Starter…Sesame seared Ahi-Tuna served with Soy Ginger, Wasabi, and Pickled Ginger
~Scampi…Spaghetti tossed in a rich Garlic & White Wine sauce, with Pea Micrgreens, and your choice of seared Chicken, Shrimp, or Salmon

*Seafood Friday
~Crab Legs…Over a pound and a half of sweet, buttery Snow Crab Legs with your choice of two sides
~Lemon Dill Salmon…Our eight ounce Scottish Salmon, lightly seasoned and topped with Dill Microgreens, and served with Grilled Lemon

*Saturday's featured Filet
~Filet & Polenta…Our six ounce Halperns Filet Mignon, seasoned and grilled to your liking, and served over Creamy Polenta and crispy Fried Onion




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