Join us each week as we take your favorite breakfast items like farm fresh eggs, thick cut bacon,buttermilk waffles, fried chicken, local honey, WV Maple Syrup, and incorporate them into unique creations that have made us known by locals as the "Best Brunch in Town".
This week we have something new! Seeing as it is fall, we have an amazing Pumpkin French Toast Casserole with Maple Butter.
We also have a country favorite back on the menu; Biscuits & Gravy! This features two fluffy Buttermilk Biscuits, loaded with Sausage Gravy, and served with two Farm Fresh Eggs.
Make you Sunday a funday with our Bottomless Bloody Mary, and Mimosa's. The best #SundayFunday is one enjoyed responsibly.
Brunch gets started every Sunday at 11, and is available for dine-in, curbside takeout, and delivery.