In the world of food allergies, and intolerance, someone suffering from Celiac disease can have an incredibly tough road.
Our staff takes pride in assuring every precaution is met when preparing a meal for someone with Celiac. To help us expand our options, we are offering a Gluten-Free pasta made with Rice and Corn flour. This can be replaced with any of our pasta dishes. If you are looking to enjoy a Chicken Parmesan, we can offer Grilled Chicken to replace our Panko breaded style.
Just let your server know that you will be choosing this option, and we will take every step to insure a safe, and enjoyable dining experience.