Every Sunday we have the privilege of serving one of the best Brunch menus in southern West Virginia. No matter the flavor you favor, there is sure to be something to please your appetite.
This week we will have Brunch Salmon & Eggs available once again. Our eight ounce Scottish Salmon is paired with our Basil Mint Pesto, and two Farm Fresh Eggs cooked to your liking.
This is even better paired with a cold Mimosa! And while we do offer the unlimited variety, we ask you to please brunch responsibily.
