Every Sunday we have the privilege of serving one of the best Brunch menus in so…

Every Sunday we have the privilege of serving one of the best Brunch menus in southern West Virginia. No matter the flavor you favor, there is sure to be something to please your #SundayFunday appetite!
We are featuring Cajun Trout & Eggs today, featuring locally sourced Cajun Seared Trout topped with Hollandaise Sauce, and two Farm Fresh Eggs.
Biscuits & Gravy is back on the menu this week, featuring fresh baked Buttermilk Biscuits, and smothered in Sausage Gravy and served with two Farm Fresh Eggs cooked to your liking.
Our loaded Breakfast Burrito is making another appearance as well, because we know you want it. Sausage, Eggs, Cheese, Peppers, Potato, rolled in a Flour Tortilla, then topped with Queso, garden fresh Tomato, and Bacon.
Brunch gets started at 11, and will be available for dine-in, curbside takeout, or delivery while supplies last!

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