Join us this evening for a traditional St. Patty’s Day menu of Guinness Corned Beef (made with Swift Level grass fed brisket) with carrots, cabbage and colcannon (mashed potatoes with cabbage, green onion, and bacon, then topped with a brown butter) and salad with choice of any of our house made dressings for $17. Top it off with our delicious homemade dessert of Baileys Irish Cream Cake for $6! Then top it all off with an AMAZING night of music with Illusionary Field Unit from 8pm-11pm!