Taco Tuesday we’ll have buffalo chicken nachos as a starter, which may be the best nachos in the history of everything! (Bold statement, I’m aware.)  We’ll also have a different spin on our steak fajitas that I’m sure will satisfy any palate. Oh, and did I mention carnita tacos? Well…we’re bringing this old favorite back.

Italian Wednesday, we’re bringing back our Dish Cafe spaghetti, loaded with mushrooms, onion, and green pepper. If you’re a carnivore like myself, you can add ground beef. For our second entree, we’ll have a white lasagna, loaded with chicken, spinach, and all kinds of cheesy goodness.

Can’t dine in? Don’t forget we have to-go as well. Just call ahead, (304) 763-2366, and pick it up on your way home.